Tomato Bisque Soup
Saute 3/4 cup onion in 2/3 cup butter. Add 3/4 tsp dill seed, 1 tsp oregano. Add 1/4 cup flour and stir.
Add slowly:
3 cups chicken broth
3-4 cups canned chopped tomatoes
Add:
1 1/2 tsp salt
1/2 tsp white pepper
1/4 cup chopped fresh parsley
1/4 cup hone
Bring to a boil, simmer 15 minutes.
Add:
1 cup heavy cream
1/2 cup half & half
Heat, do not boil.
-Agralite Electric Coop- Pope County
Tuna ‘N Pea Casserole
8 oz uncooked egg noodles
2 cans (10 3/4 oz ea) condensed cream of mushroom soup, undiluted
1/2 cup mayonnaise
1/2 cup 2% milk
2-3 tsp prepared horseradish
1/2 tsp dill weed
1/8 tsp pepper
1 cup frozen peas, thawed
1 can (4oz) mushroom stems and pieces, drained
1 small onion, chopped
1 jar (2oz) diced pimientos, drained
2 cans (6oz ea) tuna, drained and flaked
1/4 cup dry bread crumbs
1 Tbsp butter, melted
Cook noodles according to package directions. Meanwhile, in a large bowl, combine the soup, mayonnaise, milk, horseradish, dill and pepper. Stir in peas, mushrooms, onion, pimientos and tuna.
Drain noodles; stir into soup mixture. Transfer to a greased 2 quart baking dish. Toss bread crumbs and butter; sprinkle over top.
Bake, uncovered at 375F for 40-45 minutes or until bubbly. Yield 6 servings.
– From Taste of Home originally- Agralite Electric
Caramel Dipping Sauce
Buttery, delicious caramel sauce, perfect for dipping apples.
3/4 cup brown sugar
3/4 cup sugar
1/2 cup corn syrup
1/3 cup butter
2/3 cups whipping cream
Combine brown sugar, sugar, corn syrup and butter in a saucepan. Bring to a boil over medium heat, stirring often. When it gets to a boil that cannot be stirred down, cook 1 minute. Remove from heat. Stir in whipping cream. Return to heat until mixture comes back to a boil and cook one more minute. Pour into pint jars.
One way to know when this is done after you add the whipping cream is to look at the back of the spoon and if you still see sugar grains it is not done. When they disappear from the back of the spoon it is done. No candy thermometer needed.
Use this as a dip for apples, pineapple, pears, buttery cookies or graham crackers, etc. It is also good over ice cream.
-from http://www.thatsmyhome.com originally – Agralite Electric
Church Lady Recipes 